Magazine

April

Luxury hotel hospitality, the opportunity to embark on a career in hotellerie

April

Carmelo Trentacosti, executive chef of the MEC in Palermo, is one of the trainers at the Academy

April

Carmelo Trentacosti, executive chef of the MEC in Palermo, is one of the trainers at the Academy

April

Rome Cavalieri, a Waldorf Astoria Hotel, is a partner for training courses

April

Vito Giglio, one of the trainers of the Luxury Hotel Catering course

April

Online introductory interview to attend our Academy

April

Fausto Ciarcia, a valuable trainer of our Academy

April

Would you like to work in a wonderful luxury hotel?

April

San Domenico Palace Taormina, a historic partner of the Academy

April

Margherita Zambuco will teach three subjects from the "Guest Care" module

April

Academy Open Day, March 9th at the Grand Hotel Piazza Borsa in Palermo

April

Park Hyatt Milan awaits you for a 6-month paid internship

April

Santi Roggio, instructor of the "Luxury Hotel Hospitality" course, specifically the "Art of Hospitality" module

April

Six month paid internship at one of the Belmond Group's luxury hotels

April

Are young people out of game and with no future? Are still there any good grounds for pursuing a career in hospitality and towards those linchpin jobs in catering?

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